Recipes Archives | Page 2 of 2 | Pâté Smith

Category

Recipes

Food, Recipes

Glazed Simpsons Doughnuts Recipe

Glazed Simpsons Doughnuts Recipe

Do I even need to go on about the legend that is neon pink Simpsons Doughnuts? I don’t, but I do because SEO game strong. If you’ve never made glazed or frosted doughnuts before, making Homer Simpson’s famed D’Oh Nuts is a great start. These donuts use a double rise method to make them nice and fluffy, and are then fried and…

Continue reading...
Food, Recipes

Green Tea Matcha Pancakes

Easy Matcha Pancakes Recipe

Matcha pancakes are like normal pancakes that went off to a northeastern liberal arts college and now read Pitchfork but also do a lot of volunteer work. So what I am trying to say is–this Pinterest-friendly matcha pancake recipe may seem #basic but they’re actually super tasty and a nice way to spruce up your breakfast. You’ve earned it, man. If…

Continue reading...
Food, Recipes

Medovik Tort: 15-Layer Russian Honey Cake

Medovik Tort: 15-Layer Russian Honey Cake

Medovik Tort a.k.a. 15-layer Russian honey cake is the stuff of Russian childhood dreams. Seriously though–I made this once and a Russian bud of mine came over in lightning speed and waxed poetic about the nostalgia this cake inspires in relationship to growing up in Russia. And after eating this delicious, light dessert, I definitely understand why the Medovik Tort //…

Continue reading...
Drink, Recipes, Video

Cereal Milk White Russians

A few months back, I caught up with NYC-based band Milhaus to chat about their EP The Graduate (full interview here). Both their band and EP names are pop culture references (The Simpsons and The Graduate respectively) and so I created a cocktail in their honor: Cereal Milk White Russians (aka the “Milkhaus”). Cereal milk is delicious and sweetens White Russians nicely. Plus I’m on…

Continue reading...